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SED-250DG Low Temperature Customisable Freeze Dried Fruit Machine High Performance Power 380V/50HZ,3Phase,5Wire

Categories Freeze Dry Machine
Brand Name: SED Pharma
Model Number: SED-3M
Certification: CE
Place of Origin: China
MOQ: 1 Set
Price: Negotiable
Payment Terms: T/T,L/C, MoneyGram,Cash
Supply Ability: 10 Sets per month
Delivery Time: 90-120 days after receiving the deposit
Packaging Details: Wooden Case
Name: SED-250DG Low Temperature Customisable Freeze Dried Fruit Machine High Performance Power 380V/50HZ,3Phase,5Wire
Power: 380V/50HZ,3Phase,5Wire
Power consumption: 133.5KW
Shelf spacing: 77mm
Shelf dimensions: 540mm*10000mm*18mm
Total weight: ≈30000kg(Approx.)
material: stainless steel
key word: Freeze Dry Machine
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SED-250DG Low Temperature Customisable Freeze Dried Fruit Machine High Performance Power 380V/50HZ,3Phase,5Wire


SED-250DG Low Temperature Customisable Freeze Dried Fruit Machine High Performance Power 380V/50HZ,3Phase,5Wire


Product Description of Freeze Dry Machine​


Freeze-dry (brief named Freeze-dry) is a stable process of material dried which will put the material contained with water to freeze to solid first, then make among them of the water sublimate from solid to air condition, removing water to preserve materials.

Products at solution stage are frozen through sublimation and desorption, then the solvent reduce to a certain extent, thereby preventing the formation of micro-organisms or chemical reaction between the solute and solvent that products can be preserved for a long time and maintained its nature.
Vacuum freeze-drying method is a liquid solid gaseous process. In freeze-drying process, "liquid bridge" between the solution particles has been frozen into "solid bridge".

The relative position of particles has been fixed and does not exist surface tension on gas-liquid interface between the two particles. With the continuous distillation of solvent, "solid bridge" continuously decrease, but the the relative position between two particles will no longer change until the "solid bridge" completely disappear.


Product Parameters of Freeze Dry Machine

Power380(1±5%)V,50Hz,3Phase,5Wire
Power consumptionAround 33kw
Cooling water qty≥11m3/h(T≤30℃/P=0.15-0.2Mpa)
Compressed air≥0.1m3/min (P=0.5-0.8Mpa)
Steam consumption (sterilization)≥100Kg/h(P=0.2-0.3Mpa)
StructureIntegral(Rectangular box dry +Mushroom valve+Rectangular cold trap)
Steam consumption (Defrost)25Kg/batch(pressure≥0.2-0.3MPa)
Chamber design pressure0.16mbar/-0.1 mbar
Chamber design temperature130℃
Chamber Vacuum leak rate0.005 Pa.m3/sec
Total usable area of shelves5.67 ㎡
Maximum water fishing≥120Kg/batch
Temperature of lamellar

Highest temperature of shelf ≤+80℃
Lowest temperature of shelf ≤-55℃

Shelf heating rate (no load)-40℃→20℃≤60min
The number of shelf7+1 (Compensation Board)
Shelf spacing90mm
Shelf dimensions900*900mm
Cabinet design pressure0.16 Mpa /-0.1Mpa
Tank design temperature130℃
Machine size (L×W×H)5000×2000×3100mm
Final dimension based on design
Total weight5000kg(Approx.)
Model Num.SED-2DG


Feature of Freeze Dry Machine


1. Stainless steel is polished with excellent brand to ensure surface roughness to ensure sterility requirements

2. 3D design, consistent with CGMP requirements of complete sterilization.


3. Special section of the door seal to avoid water retention in the CIP / SIP process

4. Cabinet, board level, and hose are tested after multiple procedures to ensure without leakage

5. Liquid level sensing probe and preventing intrusion device are installed on outfall water

6. Mushroom valve ball surface is smooth and easy to clean;

7. Mushroom valve can be adjusted through the valve closed, to prevent excessive pressure

8. Mushroom valve in the "open" or "off" with the feedback signal, can understand the working state real

9. Plate flange of mushroom valve processed two times with high sealing performance and accuracy, can completely prevent leakage .


Product Show of Freeze Dry Machine


Application of Freeze Dry Machine


Food freeze dryer can freeze-dry pet food, cat food, dog food, chicken breast, quail, cosmetics, liquid and other products. It is produced under low temperature and vacuum conditions. Under such production conditions, it is easy to oxidize, volatile, Heat-sensitive substances can be preserved, and the harmful effects of bacteria and enzymes can be inhibited.





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