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lcd display Lm2 Milk Analyser Standard Calibrations Cow Milk Farm Dairy Tester

Categories Lactoscan Milk Analyzer
Brand Name: HiYi
Model Number: LM2
Certification: CE
Place of Origin: China
MOQ: 1
Payment Terms: T/T
Delivery Time: 15 work days
Packaging Details: paper case
Accuracy: ±0.1 g/L
Application: Milk Analysis
Data Storage: 500 data sets
Dimensions: 110/280/195mm
Display: LCD
Weight: 2kg
interfaces: RS 232. USB
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lcd display Lm2 Milk Analyser Standard Calibrations Cow Milk Farm Dairy Tester

LM2 Milk Analyzer

Lm2 Milk Analyser Standard Calibrations Cow Milk Milk Tester


OVERVIEW

LM2 is a milk analyser with advanced ultrasonic sensor with long life and better accuracy. It can also be equipped with pH, conductivity, internal printer, USB flash memory stick, second peristaltic pump for automatic cleaning.


FEATURES & BENEFITS

  • The analyzers from Master series are high – quality devices for measurement of nine milk parameters. Precise analysis of the components can be done for 60sec./40sec./30sec.
  • LM2 can be equipped with second peristaltic pump for automatic cleaning.
  • LM2 is comfortable and reliable milk analyzer with sophisticated sensor with long life and better precision.
  • Options by customer request – conductivity, inbuilt printer, USB flash memory stick, second peristaltic pump for automatic cleaning, ph.
  • Three calibration channels are available.

APPLICATION

Standard calibrations for the LM2 milk analyser are for cow's milk, sheep's milk, UHT. The analyser can also be calibrated for Buffalo milk, Pasteurised milk, Goat milk, Mixed milk, Skimmed milk, Whey and other types of milk and milk derivatives.

SPECIFICATIONS

Technical Overview
Sample Volume20 ml.
Sample Speed60/40/30sec.
Sample Temperature1˚ C – ˚42 C
Humidity0 – 80℅ RH
InterfaceRS 232 Port
InterfaceUSB
AC Power Supply95 – 250 V
DC Power Supply12 V
Dimensions110/280/195mm
Weight2kg.
Measuring Ranges
Fat0℅ -25℅±0.1℅
Solids-Non-Fat (SNF)3℅ - 40℅±0.15℅
Density1000 – 1160 kg/m3±0.3kg/m3
Protein2℅ - 15℅±0.15℅
Lactose0.01℅ - 20℅±0.2℅
Salts0.4℅ - 4℅±0.05℅
Add Water0℅ - 70℅±3℅
Freezing Point-0.4˚C to -0.7˚C±0.005˚C
Sample Temperature1˚C-42˚C±1˚C
*Conductivity2 – 14mS/cm±0.1mS/cm
*pH0 - 14±0.05
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